Prof. Dr. MIRNI LAMID MP., drh
Faculty of Veterinary Medicine
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Education History
| No |
Degree |
Institution |
Start |
End |
| 1 |
S1 |
UNIVERSITAS AIRLANGGA |
1981 |
1986 |
| 2 |
Profesi |
UNIVERSITAS AIRLANGGA |
|
1988 |
| 3 |
S2 |
UGM |
1997 |
2000 |
| 4 |
S3 |
UNIVERSITAS BRAWIJAYA |
2004 |
2008 |
Research Interest
| No |
Subject |
| 1 |
PENGEMBANGAN KONSORSIUM EXCELZYME LOKAL UNTUK PENINGKATAN AKTIVITAS BIO-PRODUK DALAM APLIKASI PADA AGRO-INDUSTRI |
| 2 |
REKAYASA TEKNOLOGI BIOPRODUK MEDIUM DENSITY FIREBOARD DARI LIMBAH RUMPUT LAUT Kappaphycus alvarezii DAN Gracilaria verrucosa |
| 3 |
PRODUKSI ENZIM FITASE LOKAL UNTUK MENDEGRADASI DEDAK PADI DAN SUPLEMENTASI MINYAK IKAN LEMURU, KUNYIT UNTUK MENINGKATKAN PERFORMAN AYAM PEDAGING DAN PETELUR |
Publication
| No |
Publication |
Year |
| 1 |
Residual impact of 17-methyltestosterone and histopathological changes in sexreversed Nile tilapia (Oreochromis niloticus) |
2020 |
| 2 |
The Effects of Adding Phytase Enzymes and Lemuru (Sardinella sp.) Oil to Rice Bran on the Meat Quality of ISA Brown Chickens (Gallus gallus domesticus) |
2019 |
| 3 |
The Utilization of Phytase Enzymes and SEM Analysis in order to increase the Quality of Rice Bran as a Layer and Fish Feed |
2019 |
| 4 |
Enhancement of EPA, DHA and Quality of Commercial Feed by the Addition of Papain and Phytase Enzyme in Nile Tilapia (Oreochromis niloticus) |
2019 |
| 5 |
Effect of Adding Bromelain Enzyme on Commercial Feed against Feed Conversion Ratio and Survival Rate of Gourami (Osphronemus gouramy) Fish |
2019 |
| 6 |
Effect of maggot (Hermetia illucens) flour in commercial feed on protein retention, energy retention, protein content, and fat content in tilapia (Oreochromis niloticus) |
2018 |
| 7 |
Effect of earthworm (Lumbricus rubellus) in feed formulation to improve fatty acids profile in eel (Anguilla bicolor) meat |
2018 |
| 8 |
Porosity structure of green polybag of medium density fiberboard from seaweed waste |
2018 |
| 9 |
Characterization of phytase enzymes as feed additive for poultry and feed |
2018 |
| 10 |
Lignocellulosic enzymes characterization and acanning electron microscope analysis on rice bran surface structure changes |
2015 |
Community Service
| No |
Program |
Year |
| 1 |
Usaha Budidaya Pembesaran Ikan Nila (Oreochromis milaticus) Intensif Sistem Akukaponik di desa Tamansari, Kecamatan Licin, Kabupaten Banyuwangi |
2018 |
| 2 |
Pendampingan Pengurusan PIRT (Pangan Industri Rumah Tangga) di UKM Banjar Kemuning, Sedati, Sidoarjo |
2017 |
| 3 |
Pengembangan produk dodol rumput laut sebagai diversifikasi olahan rumput laut di Desa Aeng Dake Kabupaten Sumenep Madura |
2017 |
| 4 |
Pengenalan produk diversifikasi berbasis hasil perikanan sebagai upaya peningkatan minat konsumsi ikan di daerah Trawas Mojosari, Jawa Timur |
2016 |
| 5 |
Penerapan aplikasi probiotik dalam penanganan penurunan kualitas air dan produksi udang di Kecamatan Manyar Gresik |
2016 |
Association Membership
| No |
Association |
| 1 |
KAGAMA |
| 2 |
PERSATUAN DOKTER HEWAN INDONESIA (PDHI) |
Awards
| No |
Awards |
Year |
| 1 |
SATYALANCANA KARYASATYA |
2006 |
Social Media
| No |
Social Media |
URL Link |
| Data not available... |
mirnylamid (at) fkh.unair.ac.id
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