UNAIR NEWS – Six aquaculture students from the Faculty of Fisheries and Marine Sciences (FPK), Universitas Airlangga (UNAIR), expanded their global perspectives through the International Internship Program (IIP) at Universiti Kebangsaan Malaysia (UKM). The two-week program, which concluded on Sunday (Sept. 14, 2025), featured Tirsa Ruthdita Puspita Sari, Lintang Fitrasasi Maharani, and Mercia Meixi as the first team, and M. Arka Samsul Dzaky, Ahmad Hasrum, and Edo Rizky Pratama Rajagukguk as the second.
Cross-university learning opportunities
The IIP centered on the theme Marine Bacteria, Microalgae, and Fish DNA. “This internship at UKM was truly an opportunity to gain new knowledge and experiences I had never encountered before,” said Sari.
To prepare, UKM provided preliminary study materials to ensure students were ready for the program. “The requirements were fairly straightforward. UKM supplied tentative materials, and since this year’s quota was more open, there was no strict selection process,” Sari explained.
The program combined laboratory work with field practices. “We had the chance to work intensively in labs with advanced equipment, where each of us engaged in hands-on activities,” Sari added. Faculty and researchers also guided field practicums, including marine biota exploration.
Participants faced several challenges along the way. “We were expected to use public transportation, so discipline, professionalism, and strong time management were essential,” said Maharani. Another challenge was language. “Some people we met spoke little English and only Malay, but we managed to adapt using non-verbal communication,” she noted.
Unforgettable moments
Among the most memorable activities was the Intertidal Nightwalk. “Exploring marine life at night using only a flashlight was an unforgettable experience,” Maharani recalled.
Beyond academics, the students also observed cultural differences. “Unlike Indonesia, Malaysia does not have distinctive regional cuisines. Regardless of the dish—whether satay or nuggets without rice—it’s simply called a meal,” Hasrum explained. He also noted traffic customs, where drivers use horns only in cases of severe congestion.
The students expressed hope to pursue graduate studies at UKM and encouraged others to embrace similar opportunities. “Don’t stay stuck in your comfort zone—push yourself to explore new experiences. The challenges are worth it, and the results will exceed your expectations. Learn from alumni, and don’t be afraid to write your own story,” Hasrum concluded.
Author: Bethari Sri Indrajayanti
Editor: Khefti Al Mawalia
